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Product Description

Wild-Caught Black Bream Fillet – 2 Portions

These fresh Black Bream fillets offer excellent flavour, firm texture, and a clean, satisfying finish — ideal for pan-frying or grilling. Wild-caught by South West day boats and selected from the Brixham Fish Market auction, they make a brilliant choice for midweek meals or weekend dinners alike.

Key Features

  • Wild-caught off the South West coast

  • Supplied as two skin-on fillets

  • Firm texture with a mild, sweet flavour

  • Sourced daily from Brixham Fish Market

  • Delivered fresh, never previously frozen

Freshness & Quality

Our Black Bream is landed by local day boats and selected fresh each morning at the Brixham Fish Market auction. The fillets are prepared to order, vacuum packed, and delivered chilled — ensuring top quality from sea to kitchen with no freezing at any stage.

Serving Suggestion

Pan-fry with the skin side down until crisp, then finish with a drizzle of lemon and olive oil. Also excellent baked with cherry tomatoes, rosemary, and a splash of white wine.

Storage & Freezing

Delivered fresh and ready to enjoy. Keep refrigerated and use within 4 days of delivery. Suitable for freezing — freeze on the day of arrival and use within 3 months.

Order Black Bream Fillets Online

Buy wild Black Bream fillets online from Hamilton’s Fish — responsibly sourced from Brixham and delivered fresh to your door.

Specifications

Catch Area
North East Atlantic
Catch Type
Caught at Sea
Scientific Name
spondyliosoma cantharus
Allergen
FISH
Product Code
BLA
Weight
0.25kg

Delivery Information

UK Mainland, Delivered by DPD - £9.95
Free delivery on orders £60+

 

Local Delivery - £2.00

TQ1, TQ2, TQ3, TQ4, TQ9, TQ10, TQ11, TQ12, TQ13, TQ14, EX6, EX7.

Free delivery on orders £60+

 

Collection from Bovey Tracey - FREE

Order by phone 0333 050 2385

Wild Caught Black Bream Fillet, 2 Portions

Item Available

Product Code BLA

Wild Black Bream fillets from South West waters

Sourced daily from Brixham Fish Market auction

Supplied fresh in 2 portions — ready to cook or freeze