Brixham Brill, a versatile and delicious fish that is not only packed with flavour and nutrition but is also a more affordable alternative to Turbot. Brill is a flatfish with a delicate texture and a mild, sweet flavour that pairs well with a variety of seasonings and sauces.

Our Brill is sustainably sourced from the pristine waters off the coast of England and expertly filleted to ensure that you receive the highest quality product. It has a firm, white flesh that is perfect for grilling, baking, or frying, and its thin, edible skin adds an extra layer of flavour.

Not only is Brill delicious, but it is also a great source of protein and Omega-3 fatty acids, which are essential for maintaining good health. Additionally, Brill is a more affordable alternative to Turbot, a closely related and highly prized flatfish. With its similar taste and texture, Brill offers a more affordable option without sacrificing on quality or flavour. Its availability and affordability make it a popular choice among chefs and home cooks alike.

Whether you're a seasoned chef or a beginner in the kitchen, Brill is the perfect choice for creating healthy, delicious meals. Try it today and experience the taste and nutrition of this wonderful fish, all while enjoying the affordability it offers as a Turbot alternative.

All of our Brill are fresh off the boats and are suitable to home freeze. If you would like to freeze our fresh fish we recommend placing in the freezer on the day of delivery and consuming within three months.