Turbot

Product code: TUR.5
£12.00

Turbot

Turbot is a flatfish that has a lean white flesh that has a fine texture and a great flavour. 
Loved by chefs around, Brixham Turbot is considered some of the best in the world!


Can be fried, baked or grilled. 

Suitable for freezing

  • Catch area - North East Atlantic
  • Catch type - Caught at Sea
  • Scientific name - Scophthalmus maximus
  • Allergen - Fish
  • Landed - Brixham
Code TUR.5
Weight 0.5kg