Smoked Fish
Welcome to Hamilton's Fish "Smoked Fish" category, where you'll find a delicious range of expertly smoked fish that are perfect for adding depth and flavour to your favourite dishes. Our smoked fish selection includes a variety of different types of fish, including salmon, mackerel, haddock, and trout, each carefully smoked using traditional methods for an authentic taste.
Our smoked fish is sourced from sustainable fisheries and smoked by skilled artisans with a passion for producing only the finest quality products. Whether you're looking for something to add to a salad, a sandwich, or a pasta dish, our smoked fish is the perfect ingredient to elevate your meal.
At Hamilton's Fish, we're committed to providing our customers with only the freshest and most delicious smoked fish available. We carefully select and prepare each fish to ensure that you get the best possible taste and quality. Our smoked fish category offers something for everyone, from classic smoked salmon to more unique options like smoked mackerel pâté.
Browse our selection of smoked fish and discover new ways to add a touch of flavour to your meals. We're dedicated to providing our customers with the best possible service, and we're proud to offer free delivery on orders over £60.
Experience the quality and variety of Hamilton's Fish "Smoked Fish" range today. Whether you're an experienced cook or a beginner, our range of smoked fish is the perfect way to bring a little something extra to your dishes.
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£6.95
Oak smoked mackerel fillets with chilli flakes – approx. 180g
Sprinkled before smoking for subtle heat
May contain bones – ready to eat and full of flavour
£9.95
Hot Smoked, Ready to eat
Produced in house
Pot size: 150g
£10.95
Hot Smoked, Ready to eat
Produced in house
Pack size: Approx 180g
£13.95
Naturally smoked cod, prepared in-house
Smoked in our award-winning smokehouse
Mild, flaky, and gently smoky
£39.95
Naturally smoked cod from Brixham or the North Sea
Approx. 1kg pack — easy to portion and cook
Smoked in our own award-winning smokehouse
£11.95
Award-winning smoked haddock
Naturally oak smoked in our Devon smokehouse
Firm, savoury, and full of classic flavour
£31.95
Award-winning smoked haddock from our Devon smokehouse
1kg pack – perfect for meal prep or family cooking
Naturally smoked with no artificial colour or flavour
£18.95
Naturally smoked hake, hand-prepared in-house
Gently smoky, mild, and easy to cook
Smoked in our own award-winning smokehouse
£13.95
Naturally smoked pollack, gently flavoured
Prepared in our award-winning Devon smokehouse
Firm, mild, and ideal for everyday meals
£6.95
Oak smoked mackerel fillets with black pepper – approx. 180g
Coated before smoking for a gently spiced finish
May contain bones – supplied fresh and ready to eat
£15.95
Sashimi Style Thick Slices
Traditionally Oak Smoked
Loch Duart Salmon
200g Pack
£19.95
Naturally oak smoked king prawns (x12)
Fully cooked and ready to eat
Consume within 3 days – not suitable for freezing
£6.95
Handmade pâté from our own smoked mackerel
Smooth, creamy, and packed with flavour
Fresh, never previously frozen – 150g tub
£6.95
Oak smoked mackerel fillets – approx. 180g
Skin-on and full of flavour
Smoked in our award-winning smokehouse
£6.95
Handmade pâté from kiln roast salmon
Creamy, and full of flavour
Fresh, never previously frozen
£59.95
Traditionally Oak Smoked
Sliced Sashimi Style
900g - 1.1kg
£6.95
Handmade smoked trout pâté – 150g tub
Light, creamy, and delicately smoky
Fresh, never previously frozen
£19.95
1 x 180g Smoked Mackerel
1 x 180g Peppered Mackerel
1 x 180g Chilli Mackerel
