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Mackerel

Wild-Caught Mackerel – A Flavourful Seafood Choice at Hamilton's Fish
 
At Hamilton's Fish, we proudly offer only the finest wild-caught Mackerel, sourced from the rich, cold waters of the North Atlantic. Known for its bold, rich flavour and firm texture, wild Mackerel is a versatile fish that can be enjoyed in a variety of dishes. Each catch is carefully selected to ensure optimal freshness, making it perfect for grilling, smoking, or adding to salads and pasta. Packed with essential omega-3 fatty acids, wild-caught Mackerel is not only delicious but also a healthy addition to your meals. Trust Hamilton's Fish to deliver premium wild-caught Mackerel that enhances your dining experience, suitable for both home cooks and professional chefs alike.

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Showing 1 - 6 of 6 products
Showing 1 - 6 of 6 products

Not Currently Available

Chilli Smoked Mackerel, 180g

Oak smoked mackerel fillets with chilli flakes – approx. 180g

Sprinkled before smoking for subtle heat

May contain bones – ready to eat and full of flavour

Not Currently Available

Peppered Smoked Mackerel, 180g

Oak smoked mackerel fillets with black pepper – approx. 180g

Coated before smoking for a gently spiced finish

May contain bones – supplied fresh and ready to eat

Handmade pâté from our own smoked mackerel

Smooth, creamy, and packed with flavour

Fresh, never previously frozen – 150g tub

Not Currently Available

Smoked Mackerel, 180g

Oak smoked mackerel fillets – approx. 180g

Skin-on and full of flavour

Smoked in our award-winning smokehouse

Not Currently Available

Trio of Smoked Mackerel

1 x 180g Smoked Mackerel

1 x 180g Peppered Mackerel

1 x 180g Chilli Mackerel

Wild Mackerel fillets from South West waters

Sourced daily from Brixham Fish Market auction

Rich, oily, and full of flavour