With a strong and smoky flavour, Kippers are once again becoming a firm favourite on breakfast menus across the uk.
Traditionally Oak smoked with no added colouring.
Available all year round.
We like our Kippers cooked traditionally, grilled lightly with butter served with a slice of fresh bread.
- Catch area - North East Atlantic
- Catch type - Caught at Sea
- Scientific name - Clupea harengus
- Allergen - Fish
- Price per kilo - £11.00kg (approx)
- Ingredients - Herring (FISH), Salt.