Fresh Hand Picked Crab Meat Back in Stock!

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Recipes
Whole Roasted Plaice with Lemon and Herbs
October brings with it an abundance of fresh seafood, and there’s no better way to enjoy it than with a simple and delicious whole roasted plaice. This recipe highlights the natural flavours of the plaice, enhanced with a touch of lemon and herbs. Perfect...
Pan Fried Dover Sole & Pul Biber Butter.
Pan Fried Dover Sole & Pul Biber Butter. You can do this with any beautifully soft white fish fillets really, but the beautiful crispy white flesh of the Dover Sole that is fried in a little oil and then drizzled with pul biber butter works perfectly...
Baja-Style Cod Tacos
Baja-Style Cod Tacos, featuring crispy beer-battered cod topped with a zesty cabbage slaw, drizzled with a lime-infused Baja crema, and served alongside guacamole, tortilla chips, and salsa, deliver a delightful explosion of flavours, bringing the vibrant...
Oven-Baked Crispy Panko Crusted Haddock
Oven-Baked Crispy Panko-Crusted Haddock - This oven-baked recipe is a hassle-free way to achieve crispy, flavourful haddock that's perfect for a quick and delightful dinner, customised to your taste. To be served with a side of your choice. 
Crab Linguine with a Zesty Twist
Indulge in a burst of fresh flavors with this delightful crab linguine recipe. It's an Italian-inspired dish that's ready in just 15 minutes and serves 4 without straining your budget.
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